How to make Semolina (Rulang) Toffee
Tea time recipe.... Vish/Home Cooking Semolina (Rulang) Toffee is a very yummy sweet that can be used for any occasion. Follow these simple steps to make a perfect Semolina (Rulang) Toffee. Will you need 250 g of Semolina (Rulang) 300 g of sugar 500 ml of hot water Salt (as your taste) 1 tsp of vanilla 1 tsp of butter Way of making Vish/Home Cooking First, caramelize some sugar (you can also use jaggery instead of sugar) and after the sugar is well caramelized, add the rest of the sugar. After the sugar caramelizes and melts, add very hot water and mix well keeping the flame at a moderate level. After adding water, bubble it well and a little salt when it boils. Vish/Home Cooking Now add 1 tsp vanilla to it (instead of vanilla you can add a little crushed cardamom, cloves) Now add the Semolina (Rulang) to this, After adding the Semolina (Rulang) the flame should be reduced. Now stir the mixture well and quickly (after adding the Semolina (Rulang), th...